Kazi Yetu Kilimanjaro Green Tea

100% Organic Kazi Yetu Kilimanjaro Green Tea

This delicate, lightly caffeinated green tea is harvested from the foothills of Mt. Kilimanjaro. With its mild flavor and smooth finish, Kazi Yetu Kilimanjaro will energize you without overpowering your tastebuds. It’s excellent for metabolism, aids weight loss, helps manage blood sugar levels, and packs a chock full of other benefits!

Beyond just harvesting, this product has an ethical and sustainable production cycle from start to finish. It’s packed by women in Tanzania into compostable cornstarch pyramid bags and housed in recyclable cardboard tubes for minimal environmental impact.

Brewing Guide:

• Hot brew: Steep 1 bag in 0.5 L of 90–95 °C water for 2 min — or enjoy as a latte with a dash of milk.
• Cold brew: Let steep at room temperature or refrigerated for 6–8 hrs for a refreshing iced tea

Try making a Green Tea Sparkling Bliss—combine your Kilimanjaro brew with pineapple juice and frozen berries for a tropical mocktail to cool the heat. 

You can browse more Kazi Yetu teas here. Also, check out our organic Indonesian moringa and locally grown teas before you go.